Cl. 1: Bread improvers for industrial or artisanal use baking aids for industrial or artisanal use enzymes for bread-making and fermentation flavor enhancers for food products (other than essential oils) dough improvers for industrial or artisanal use additives (chemical and biochemical) for fermentation · Cl. 30: Flours and preparations made from cereals, bread, pastry and confectionery yeast, bread improvers for household use baking powder salt yeast, ferments for dough, flavors and aromatic preparations for food use mixes for making bakery products bakery mixes (ready-to-use bread-making mixes) yeast-based preparation for bread, Viennese pastries and pizza dough
L. C. (pessoa física)
Especificação: Cl. 1: Bread improvers for industrial or artisanal use baking aids for industrial or artisanal use enzymes for bread-making and fermentation flavor enhancers for food products (other than essential oils) dough improvers for industrial or artisanal use additives (chemical and biochemical) for fermentation · Cl. 30: Flours and preparations made from cereals, bread, pastry and confectionery yeast, bread improvers for household use baking powder salt yeast, ferments for dough, flavors and aromatic preparations for food use mixes for making bakery products bakery mixes (ready-to-use bread-making mixes) yeast-based preparation for bread, Viennese pastries and pizza dough
