"ÉCOLE DUCASSE" — Resultados de busca de marcas

29/09/2020

DUCASSE DEVELOPPEMENT SA

Registrada501564336

Cl. 9: Downloadable computer programs featuring information on education for courses at the college and university level downloadable electronic publications, namely brochures, guides, manuals, books, notebooks and other instructional materials featuring information on education, for courses at the college and university level digital media, namely downloadable electronic publications and digital data in the form of audio and video recordings, online discussions, on the web, podcasts featuring information on education for courses at the college and university level interactive guides in the restaurant and hotel industry field interactive guides for locating restaurants and hotels, particularly accessible by mobile telephone apparatus computer devices (software) providing access via mobile telephone to information relating to restaurants and, hotels and allowing the remote booking of hotel rooms, and restaurants loyalty smart cards (smart cards), magnetic loyalty cards, magnetic identity cards, encoded cards, plastic-coded or not, for commercial and/or financial use magnetic encoded cards, plastic-coated or not, for commercial and/or financial use audiovisual compact discs, CD-ROMs, game software, especially in the field of cooking, recipe games, CD-ROMs, audio compact discs, video compact discs, magnetic discs, optical discs, discs for training particularly in the field of cooking · Cl. 41: Training and education services, especially in the field of cookery, pastry-making, hotel industry and tourism all correspondence education services, education and vocational training services, especially in the field of cookery, pastry-making, hotel industry and tourism advice provided to companies in the field of vocational training, particularly in the field of cookery, pastry-making, hotel industry and tourism education and training services in the context of preparing for competitions, particularly for competitions to enter specialized schools, especially in the field of cookery, pastry-making, hotel industry and tourism organization of competitions for educational or entertainment purposes, especially in the field of cookery, pastry-making of the hotel industry and tourism organization of colloquiums, conferences, congresses, especially in the field of cookery, pastry-making of the hotel industry and tourism radio and television entertainment services, especially in the field of cookery, pastry-making of the hotel industry and tourism production of radio and television programs, especially in the field of cookery, pastry making of the hotel industry and tourism publication and editing of books, journals, newspapers, magazines, guides, lending of books, electronic publications of books and periodicals online, electronic desktop publishing services organization of exhibitions for cultural and educational purposes particularly in the culinary, pastry-making, hotel-industry and tourism field organization of meetings of students and former students vocational guidance services, advice relating to education or training

DUCASSE DEVELOPPEMENT SA

AtivaRegistrada

501564336

Especificação: Cl. 9: Downloadable computer programs featuring information on education for courses at the college and university level downloadable electronic publications, namely brochures, guides, manuals, books, notebooks and other instructional materials featuring information on education, for courses at the college and university level digital media, namely downloadable electronic publications and digital data in the form of audio and video recordings, online discussions, on the web, podcasts featuring information on education for courses at the college and university level interactive guides in the restaurant and hotel industry field interactive guides for locating restaurants and hotels, particularly accessible by mobile telephone apparatus computer devices (software) providing access via mobile telephone to information relating to restaurants and, hotels and allowing the remote booking of hotel rooms, and restaurants loyalty smart cards (smart cards), magnetic loyalty cards, magnetic identity cards, encoded cards, plastic-coded or not, for commercial and/or financial use magnetic encoded cards, plastic-coated or not, for commercial and/or financial use audiovisual compact discs, CD-ROMs, game software, especially in the field of cooking, recipe games, CD-ROMs, audio compact discs, video compact discs, magnetic discs, optical discs, discs for training particularly in the field of cooking · Cl. 41: Training and education services, especially in the field of cookery, pastry-making, hotel industry and tourism all correspondence education services, education and vocational training services, especially in the field of cookery, pastry-making, hotel industry and tourism advice provided to companies in the field of vocational training, particularly in the field of cookery, pastry-making, hotel industry and tourism education and training services in the context of preparing for competitions, particularly for competitions to enter specialized schools, especially in the field of cookery, pastry-making, hotel industry and tourism organization of competitions for educational or entertainment purposes, especially in the field of cookery, pastry-making of the hotel industry and tourism organization of colloquiums, conferences, congresses, especially in the field of cookery, pastry-making of the hotel industry and tourism radio and television entertainment services, especially in the field of cookery, pastry-making of the hotel industry and tourism production of radio and television programs, especially in the field of cookery, pastry making of the hotel industry and tourism publication and editing of books, journals, newspapers, magazines, guides, lending of books, electronic publications of books and periodicals online, electronic desktop publishing services organization of exhibitions for cultural and educational purposes particularly in the culinary, pastry-making, hotel-industry and tourism field organization of meetings of students and former students vocational guidance services, advice relating to education or training

Antes de pagar por um registro, confirme o protocolo

Registro de marca no Brasil começa com um pedido protocolado no INPI, que gera um número de processo público e consultável. Quem contrata sem receber esse número não tem como saber se algo foi de facto depositado, e só descobre quando o prazo já passou. Um pedido bem instruído também não se resume a preencher um formulário: a classe errada ou uma especificação mal redigida derruba o registro meses depois, com a taxa já paga.

Peça sempre o número do processo, confirme aqui nesta busca, e prefira quem responde pelo acompanhamento até a decisão final.

Ver escritórios verificados, com taxa de aprovação medida

O que é a busca de marcas

É a consulta aos pedidos e registros de marca já apresentados ao INPI, o Instituto Nacional da Propriedade Industrial. Serve para descobrir, antes de investir no nome, se ele já pertence a alguém no ramo em que você atua. Não existe obrigação legal de pesquisar antes de depositar, mas quem não pesquisa costuma descobrir o problema depois: com o pedido indeferido, a taxa perdida e a marca já na fachada, no site e na embalagem.

Nome idêntico não é o único risco

O INPI recusa também o que soa parecido ou se escreve de forma próxima, quando os produtos e serviços são do mesmo ramo. Por isso vale olhar as marcas semelhantes, não só a busca exata pelo seu nome.

Como ler cada linha

A situação diz se a marca está registrada, em análise, expirada ou encerrada. A classe e a especificação dizem para que produtos e serviços ela vale. Duas marcas com o mesmo nome podem conviver quando atuam em ramos distintos.

Encerrada pode ser oportunidade

Marca expirada ou encerrada deixa de bloquear o caminho, mas o histórico merece leitura: um titular anterior pode continuar a usar o nome no mercado, mesmo sem registro em vigor.

O que esta página não faz

Mostra o que consta na base oficial e ajuda a decidir com mais contexto. Não é parecer jurídico. A avaliação de risco e a estratégia de classes são trabalho de quem responde por elas.