NAVIVA

Classe 1 — Outros setores

Chemicals for use in industry and science; biological preparations for use in industry and science; oat oil for industrial use and for use in the manufacture of foodstuffs and consumer products, such as hygiene products and cosmetics; chemical substances, dietary fibres, proteins, carbohydrates, beta glucans and enzymes for use in the manufacture of foodstuffs, drinks, nutraceuticals and food supplements; flour for industrial purposes and for use in the manufacture of foodstuffs and drinks; albumin (vegetable) as a raw material; raw materials [chemical] and plant extracts for the formulation of cosmetic products.;

Classe 3 — Cosméticos

Non-medicated cosmetics and toiletry preparations; non-medicated dentifrices; perfumery, essential oils; bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations.;

Classe 5 — Outros setores

Dietetic food and substances adapted for medical or veterinary use, food for babies; dietary supplements for human beings and animals; plasters, materials for dressings; disinfectants; dietary fibre.;

Classe 29 — Outros setores

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.;

Classe 30 — Outros setores

Coffee, tea, cocoa and substitute therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).;

Classe 31 — Outros setores

Raw and unprocessed agricultural, aquacultural, horticultural and forestry products; raw and unprocessed grains and seeds; malt.;

Classe 32 — Outros setores

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other non-alcoholic preparations for making beverages.;