Classe 29 — Outros setores
Meat, fish, poultry and gamemeat extractsfruit and vegetablesjelliesjamscompoteseggsmilk and milk productsedible oils and fatsmeat substitutesseasoned meatsoy sausagesoy balls [meat substitutes]soy goulashsoy, processedmeat, fish, fruit and vegetable jelliesfruits pickled in oil, mustard, vinegar or syrupvegetables pickled in oil, mustard, vinegar or syruppotatoes, processedartichokes, artichoke heartspickled hot pepperspeppers, processedchickpeaslegumeslentilsprocessed vegetable and fruit sproutsolivesstuffed oliveschili pepperperi-peri [chili peppers]pickled gherkinsnutsprocessed soybean sproutsprepared chestnutschestnut pureepicklesmushrooms, processedtruffle [mushrooms], processedtruffle creamsgelatineedible coating compositions for food based on meat, fish, molluscs, poultry, game, meat extracts, milk products, soups, mushrooms, fruits, vegetables, potatoes, soy beans, nuts or edible seedsvegetable juices for cookingoils, including seasoning oils, mushroom oils, herbal oils, fruit oils, vegetable oils, berry oils, garlic oils, kernel oils, nut oils, truffle oils, olive oils, spice oilsberries, processedfruit, berry and vegetable powderseeds (processed)powdered seedsdips and preparations for making dips based on meat, fish, molluscs, poultry, game, meat extracts, milk products, mushrooms, fruits, vegetables, potatoes, beans, soy beans, fruits or edible seedspastes consisting of meat, fish, poultry, game, meat extracts, vegetables and milk products, with added spicespurees consisting of tomatoes, purees consisting of beans, purees consisting of chestnuts, purees consisting of peasragout finchickpea pastes [hummus]truffle pastesliver pâtéstocksconcentrates for making soupssoupsconsommésbouillon, brothsvegetable, meat and poultry broth concentratesstock cubespreparations for making soups, consommés, bouillon and broths, in each case also in dehydrated formsoup greenssoy milkcoconut milkcheesetofufruit jamsfatty and sweet spreads, consisting of fruits, nuts, eggs and/or vegetablesfoodstuffs made mainly from beans or chickpeas with added soy flour, including falafellinseed oil for consumptionseaweed extracts for foodprocessed, edible seaweedsheets of dried seaweedsnail eggs for consumptionprepared snails [escargots] and shellfish, not livecrispsprawn crackers [krupuk udang]snacks consisting essentially of meat, fish, shellfish and molluscs, poultry, game, meat extracts, dairy products, soups, mushrooms, fruits, vegetables, potatoes, soybeans, nuts or seedsprepared or semi-prepared meals, mainly consisting of meat, fish, shellfish and molluscs, poultry, game, meat extracts, dairy products, soups, mushrooms, fruits, vegetables, potatoes, soybeans, nuts or seedsantipasti consisting essentially of meat, fish, poultry, game, mushrooms, vegetables, potatoes, soybeans, fruits, nuts or seeds, including vegetables or vegetable blossoms marinated in oildry mixes for ready meals, mainly consisting of meat, fish, shellfish and molluscs, poultry, game, meat extracts, dairy products, mushrooms, vegetables, potatoes, soybeans, fruits or seedsfillings and mixtures, mainly consisting of meat, fish, shellfish and molluscs, poultry, game, meat extracts, dairy products, mushrooms, vegetables, potatoes, soybeans, fruits, nuts or seedssoups, salads based on meat, fish, molluscs, poultry, game, meat extracts, milk products, mushrooms, fruits, vegetables, potatoes, soy beans, nuts or seedsdietetic foods mainly consisting of meat, fish, shellfish and molluscs, poultry, game, meat extracts, dairy products, mushrooms, vegetables, potatoes, soybeans, fruits or seedsfood spreads, mainly consisting of meat, fish, shellfish and molluscs, poultry, game, meat extracts, milk products, mushrooms, vegetables, potatoes, soybeans, fruits or seedssoy beverages [milk substitutes]sesame preparationspotato crispsall of the aforesaid goods including as preserves or as finished and partially finished products, including frozen and including as a dietetic food [not for medical purposes] and including being encapsulated, micro-encapsulated or having a reduced germ count
Classe 30 — Outros setores
Coffeeteacocoasugarricetapiocasagoartificial coffeeflour and preparations made from cerealsbreadpastry and confectioneryice creamhoneytreacleyeastbaking powdersalt, mustardvinegar, saucesspicesice for refreshmentspice flavorsspice aroma saltsspice essencesspice extractsspice powderspice herbsspice herbs in oildried culinary herbsspice mixturesspice pastesspice saltsspice preparationssalt for preservingspicy saucesdressingsculinary herb mixturesherbs in oilbay leavescloves [spice]gingerpimentojuniper berries [spice], saffroncorianderpreserving spicesbaking soda [bicarbonate of soda for cooking purposes]condimentsseasoning flavorsseasoning extractsseasoningsseasoning powderseasoning mixturesseasoning pastesspices for decorationseasoning saltsseasoning saucesseasoning preparationsprepared condiments, including in the form of cubessambalsalsaschutneysmarinadesflavored marinadesfloral spicesspice flowersspice flower powderdried chili peppersdried peri-peri [chili peppers] [condiments]flavored sugarvanilla sugarvanillin sugarsugar-cinnamon mixessugar-spice mixturescane sugaredible coating compositions for food based on cereals, cereal products, rice, seasonings and spicesmeat tenderizers [spices]flavor enhancermeat tenderizers for household purposesbreadingvegetable flavoringsflavor extractsreaction flavors and smoke flavorsessences for foodstuffs, other than etheric essences and essential oilsbakery improvers, namely flavorings for cakessauces, including demiglace [basic sauces], basic sauces, brown sauce, hot sauce, sweet and sour saucespestomustard saucessalad dressings [liquid or dry]fruit coulis [sauces]food dressings [sauces]sauce concentratesdips and preparations for making dips [sauces]binding products as kitchen aids in dried, pasty or liquid form, consisting of seasoning ingredients, technical aids for foods such as thickening agents or emulsifiers and flavoring ingredients, in particular milk products, vegetables, fruits, mushrooms, flavors, spices and herbsmeat, fish, poultry and game piesmaple syrupdry mixes for sauces and salad dressings [wet or dry]spreadable coatings for food, mainly consisting of cereals, cereal products, rice, condiments, spices or baked goodsdressings [vinegar-oil mixtures]sauce thickenersketchupmayonnaisecaperscaper applespreparations made from cereals for human consumptionmueslicouscousbulgurpolentapastriesrice noodlesglass noodlespastapasta filled with cheese, meat or vegetablespâtés en croûteyeast dough concentratecroûtonsonion and cheese biscuitsflatbreads filled or topped or to be filled or topped, such as burritos, fajitas, tacos, enchiladas and chimichangasextruded wheat, rice and corn products for nibbling purposes, in particular tortillas, nachos, tacos, crackersbaked goods to be prepared in the toaster, in particular salty sandwich biscuitscorn flakescorn kernelsvol-au-ventsbaking mixes and ready-made baking mixes (in powder form), including baking mixes with spices and flavorsmill products based on flour and/or cerealstacos, tortillastapioca flourpuddingprepared dessertsspreads made from chocolate, cocoa, honey, cereals or cereal products with added nutsspreads based on mayonnaiseleavening agents for baked goods, namely sodium bicarbonate, ammonium bicarbonate and dry yeastagents for loosening pastry doughchocolate, nougatconfectioneryproducts containing tea [vitaminized and/or flavored and/or instantized and/or mineralized]iced teabeverages with or based on teaherbal tea or fruit teainfusions [herbal tea]komboucha tearice paper [food]yeast preparationsprocessed bran and bran preparationsfoodstuffs made mainly from soybean meal and with added beans or chickpeas, including soybean ballssoy pastes [miso]yeast for baking purposesrosewaterpasta dishesrice dishestaco shellswrapscrispssnacks mainly consisting of cereals, cereal products, rice, pasta, condiments, spices or baked goodsprepared and semi-prepared meals, mainly consisting of cereals, cereal products, rice, pasta, condiments, spices or baked goodsantipasti mainly consisting of rice, cereals, cereal products, pasta, spice blossoms in oil or fried or toasted breaddry mixes for ready meals, mainly consisting of cereals, cereal products, rice, pasta, condiments, spices or baked goodssalads based on cereals, cereal products, rice or pastafillings and mixtures, mainly consisting of cereals, cereal products, rice, pasta, condiments or baked goodsfried potato biscuitspâtes [pâtés]dietetic foods based on carbohydrates [not for medical purposes]dextrose, smoked dextrose for foodcompounds [glazes for cakes]monosodium glutamatesodium glutamatefood spreads based on cereals, cereal products, rice, pasta, seasonings, spices or baked goodsspray seasonings for foodthickening agents for cooking purposessausage binding materialsedible glue for fooddipping compounds as edible coatings for food based on cereals, cereal product, rice, seasonings or spicesseasoning coatings [seasonings] being edible coatings for foodall above-mentioned goods including as preserves or as finished and partially finished products, including frozen and including being dietetic foods [not for medical purposes] and including being encapsulated, micro-encapsulated or reduced in germs